Ingredients:
- 1 can Pillsbury refrigerated thin crust pizza dough
- 1 package (8 ounce) sliced cheddar cheese
- 1 package (7 ounce) sliced deli ham1 egg, beaten
- Coarse sea salt1 tablespoon butter, melted
- Progresso Recipe Starters Creamy Three Cheese cooking sauce, for dipping
- Heat oven to 425 degrees F. Unroll pizza dough onto a lightly greased baking sheet.
- Top dough evenly with sliced cheese and ham slices. Carefully and tightly roll up dough from the long end into a log; pinch seam to seal.
- Slice log into 16 equal pieces. Set each piece cut side-down on baking sheet.
- Brush dough with beaten egg, then sprinkle sides and tops with coarse salt. Bake 15 to 20 minutes until golden brown and cheese is melted and bubbly.
- Brush dough with melted butter. Sprinkle with more salt, if desired. Serve with warm Creamy Three Cheese cooking sauce on the side for dipping.
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